Books & Reviews

Books and Reviews.

I love reading cookery books. I have a stack of them around the house. They excite me and inspire me.

From my favourite bread making Book The Nordic Baking Book to Karen Burns Booth's life, food and travels in her book Lavender and Lovage.

Whole Grain Sourdough At Home will inspire you to make some amazing bread.

This is also the place where I do the occasional product review, such as Carrs Bread Mix Review for the Home Baker.

I hope you feel inspired too.